I have created this blog after being asked countless times by countless people what we eat for dinner. Hope this helps answer any questions you may have about cooking with allergies or gives you some suggestions. Feel free to post suggestions of your own!
Tuesday, April 12, 2011
Baking Powder
One of my SILs brought to my attention that I have not posted how I make baking powder. I cannot buy it in the store, because the ones I have found have corn starch in them. 1/2 tbsp. cream of tarter 1/4 tsp. baking soda 1/4 tsp. arrowroot starch I make a few tablespoons worth at a time and store it in a plastic container. I have also written the recipe on the container so I don't forget it! I actually found this recipe in a cookbook for what to do if you are in a pinch and don't have any baking powder and I just substituted the arrowroot starch for corn starch. Any starch would probably work.
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